🍬 'Yashu Takamura' Japanese Traditional Boiled Sweets
Discover the authentic taste of 'Yashu Takamura' Japanese Traditional Boiled Sweets. These sweets are crafted with granulated sugar, Mizuame starch syrup, and yuzu citrus juice. Each piece contains oligosaccharide and flavoring, with possible traces of milk, wheat, soybeans, and apple. Perfect for those seeking a traditional Japanese treat.
🍋 Ingredients Breakdown
Yuzu Flavour: Granulated sugar, Mizuame starch syrup, yuzu citrus juice, oligosaccharide, flavoring, acid.
Daruma Package: Granulated sugar, starch syrup, oligosaccharide.
Allergy advice: Ingredients in bold or underlined may cause allergies.
 
Allergy Advice:
For allergens please see the ingredients in Bold
Storage:
Store in a cool and dry place, away from direct sunlight
Product of Japan
Best Before Date: Printed on the package (MM/YYYY)