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Samyang Hot Chicken Ramyun (Kimchi) 135g

Ingredients:

Noodle (74.3%): Wheat Flour, Modified Tapioca Starch, Refined Palm Oil, Wheat Gluten, Refined Salt, Emulsifier [Soy Lecithin (E322)], Acidity Regulator [Potassium Carbonate (E501(i)), Sodium Carbonate (E500(i)), Sodium Phosphate Dibasic (E339(ii)), Citric Acid (E330)], Thickener [Guar Gum (E412)], Green Tea Flavour Oil.

Soup (23.7%): Water, White Sugar, Kimchi Powder, Artificial Chicken Flavour, Corn Syrup, Soybean Oil, Red Pepper Paste, Chilli Pepper Power, Soy Sauce, Onion, Artificial Chicken Flavour Powder, Flavour Enhancer [Monosodium L-Glutamate (E621)], Red Pepper Powder, Garlic, Modified Potato Starch, Paprika Extract, Decolourised Chilli Extract, Colour [Caramel Powder (E150c)], Black Pepper Powder, Acidity Regulator [EL-Malic Acid (E296)]

Flake (2.0%): Dried Kimchi Flakes.

Contains: Wheat, Gluten, Soy.

 

Allergens: For allergens please see ingredients in Bold. Manufactured in a facility that also processes celeries, cereals containing gluten, crustaceans, eggs, fish, milk, molluscs, mustard, nuts, peanuts, sesame seeds and soy products.

 

Nutritions: per 100g

Energy: 385kcal,  Fat: 10.4g, Saturated:5.2g, Suger: 5.9g, Salt: 1267mg, Carbohydrated: 63g,

Protein: 3.2g. Fiber: 2.7g

 

Product of Korea

 

Best Before: 15/11/2023

 

 

Samyang Hot Chicken Ramyun (Kimchi) 135g

SKU: 0016
£1.60Price
  • Cooking Directions:

    Put noodles and flakes into 600ml of boiling water and cook for 5 minutes.Please remove water from noodles (retain 5 spoons of water) and put liquid sauce into noodles, stir-fry 30 seconds.Stir well and serve.

    How much spicy you can handle:

    mild: 1/4 of sauce, medium: half of sauce, hot: full pack of sauce. (full pack of sauce can be extreme spicy for certain people )

    Allergy Advice:

    For allergens, see ingredients in bold or underlined.

    Storage:

    Store in a cool dry place, out of direct sunlight.

    Country of Origin:

    South Korea

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